You went apple picking with the people you love — good for you! You win at fall. But you didn’t just pick any kind of apples. You picked some Fuji, some Rome, some Pink Ladies and so many more. Consider what each variety is best suited for. Some apples are delicious in salads, and some are better baked whole. Make your own apple chips, sprinkled with cinnamon or pumpkin pie spice, or make the best applesauce you never poured out of a container. This handy infographic is perfectly in season, and if you haven’t picked those apples yet, study up on the different varieties and know what you’re looking for.